This simple all-season salad has fast become an iconic classic of Italian cuisine. Its red, white and green colours reflect the ones of the national flag and its unelaborate flavours are typical of Mediterranean ingredients. Its name is coming from one of the most beautiful places in Italy which is synonymous with classy summer holidays and delicious food. There are many myths and legends about … Continue reading Insalata caprese 🍅🥗🇮🇹
With the good season fast approaching here we are with a quick summer salad dish and also the national dish of Greek cuisine. This can be easily prepared for a quick lunch or as a side salad with other summer dishes. The inspiration for this recipe comes from ingredients readily available to peasants in the countryside. The translation of the original name of the dish … Continue reading Greek Salad 🇬🇷🥗🫒
This is a simple all-season salad that I like to prepare for a quick lunch or as a side salad with other seafood dishes. The inspiration comes from the Mediterranean tradition of preparing fresh salads with locally available and fresh ingredients, with contrasting textures and flavours. I always keep the dressing as simple as possible to let the main ingredients do their own work and … Continue reading Rocket, Tomato and Tuna Salad 🍅🐟🥗
